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autumn recipes

Colorful Fall Slaw with Flora Apple Cider Vinegar

This dish is a light and bright take on slaw. Taking advantage of all kinds of flavors, it's sweet, tangy and juicy. Our fall slaw features autumn apples fresh from the Pacific Northwest and farmer’s market root veg the colors of fall foliage. <93> Photo courtesy of Alana Kusy93>

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Pumpkin Spice Almond Milk Latte with Flora Pumpkin Seed Oil

If fall were a flavor, it would undoubtedly be pumpkin spice. Keep your kitchen festive and healthy this year by incorporating pumpkin spice in a new way: cooking with pumpkin seed oil! Rich in omega-6 and -9, this cold-pressed culinary oil is just what the season—and your body—call for. While pumpkin spice sips and sweets may automatically put you in a festive mood, most of the recipes out there are chock full of bad fats and sugars. This goes dou...

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