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cleanse

A Cleanse-Supporting Recipe: Herbal Sun Water

A Cleanse-Supporting Recipe: Herbal Sun Water
We’re often asked: what should we eat while doing a cleanse? Cleansing and detoxifying is an energy and nutrient intensive process. This is why we recommend you eat well and eat wisely when doing a cleanse. If you’ve kicked off the New Year with a cleanse or have committed to using Flor•Essence® regularly to support your overall health, it is important to include plenty of water throughout the day. The herbs in Flor•Essence® have diuretic prope...

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Celebrating 2020: Resolutions for Cellular Health

Celebrating 2020: Resolutions for Cellular Health
It’s the end of a decade as we head into a new one with 2020. What would you like to let go of and leave behind? What do you need to put wind in your sails for this new year? Is now the time to become laser-focused? Or are you ready for a new direction, don’t know what it is yet, and need some open-ended soul-searching, daydreaming and exploring to create fertile ground in your imagination for something new to arise? Big questions! Even though...

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Cleansing Kuku

Cleansing Kuku
Cleansing Kuku What is Cleansing Kuku? Imagine a quick-cooking frittata with bushels of fresh herbs bound together with just enough egg. It’s based on Kuku Sabzi, or “herb kuku,” customarily served at the festivities of the Iranian new year to celebrate spring, a traditional time for cleansing. If you’re looking for a cleanse-appropriate recipe, it would be “kuku” not to try it! It is packed with detoxification-supporting foods: alliums like o...

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"Fall" into a New Cleanse Routine

Summer 2019, at least in the northern hemisphere, is in the rearview mirror and autumn leaves are beginning to fall. As the seasons change, now is the perfect time for a cleanse and digestive tune-up before heading into the season of food temptation: Halloween, Thanksgiving, and Christmas. In early fall, our brain begins to signal some hormonal changes. Insulin resistance increases slightly. Our bodies begin to store a little more fat. Mill...

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Get a Fresh Start This Fall with a Gentle Cleanse

Get a Fresh Start This Fall with a Gentle Cleanse
The change in seasons often inspires us to make a new start. What better way to start fresh than to do a cleanse? Some people are turned off by the idea of cleansing because it seems too extreme or harsh on the body. Plus, no one is a fan of spending hours chained to the bathroom. But it doesn’t have to be that way. There’s a gentle way to detoxify your system in one week. Let’s be clear what a cleanse is. The point of a cleanse is not to lose ...

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Kick off Spring with a Gentle Cleanse

Kick off Spring with a Gentle Cleanse
We’ve made it through the darker and colder winter months and it’s finally spring! The longer, warmer days are upon us and even our bodies are excited! It’s very common to reach for a cleanse in January, especially after all of that indulgent eating over the holidays. But that’s not what your body was looking for then. In the winter our bodies are working on preservation and maintenance. It’s a quiet process that you may not notice—but it’s ...

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The 3Fs - Cleansing in the New Year

The 3Fs - Cleansing in the New Year
It’s a new year and time for a new start. Lots of people embark on a cleanse in January. Some folks overdid it with the eggnog and gingerbread cookies during the holidays and they need a reset. (Sound familiar?) Others cleanse the first week of the new year because it’s a time for looking forward and resolving to take good care of yourself. (Carpe diem!) But whatever your reasons, a cleanse is not the same as a fast. You don’t have to starve yo...

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Turkey Meatloaf

Turkey Meatloaf
This recipe for turkey meatloaf, featuring sacha inchi oil, is an excellent meal for a winter cleanse. <120>120>

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Cleanse Happy with Flor-Essence

Cleanse Happy with Flor-Essence
A cleanse is a wonderful opportunity to practice supporting yourself. Instead of seeing it simply as maintenance—or worse yet, as a kind of penalty for having enjoyed life—doing a cleanse, especially during winter months, should be a form of self-care. Warming meals and practices In winter, choose pungent herbs and spices (cumin, cayenne, black pepper) to overcome hibernation mode and stoke the metabolic fire. Warming ginger, cinnamon, f...

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Muhammara Red Pepper Dip with Red Beet Crystals

Muhammara Red Pepper Dip with Red Beet Crystals
Muhammara Red Pepper Dip with Red Beet Crystals Mmm is for muhammara! It may even be better than hummus. Traditionally, smoky roasted red peppers—the version from Aleppo uses the region’s distintive spicy peppers—are made into a spread and their flavor is mellowed using breadcrumbs, walnuts, and pomegrate molasses. Our twist on the classic muhammara omits the bread and substitutes Red Beet Crystals for pomegranate molasses to add a sweet and t...

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