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Hydro-Therm

Hearts & Flowers Almond Cookies

Hearts & Flowers Almond Cookies
Hearts & Flowers Almond Cookies Ingredients 1 cup gluten-free all-purpose flour, sifted, spooned into measuring cup and leveled-off1 cup almond flour, spooned into measuring cup and leveled-off1/3 tsp. baking soda1 tsp. ground cardamom1/3 tsp. salt1/2 cup coconut sugar1/3 cup Flora Hydro-Therm Almond Oil2 large egg whites1/2 tsp. rose water1/2 cup pistachios, chopped - additional for topping, if desired1/2 cup almonds, chopped - additional for...

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Pumpkin Seed & Pea Pasta: Two Ways

Pumpkin Seed & Pea Pasta: Two Ways
Pumpkin Seed & Pea Pasta: Two Ways Anyone else craving hearty, warming, satiating foods this January? *Raises hand emphatically!* That’s why I ended up creating this recipe. I wanted to make a pasta sauce rich in chlorophyll and healthy fats, and what I ended up finding was a really light, crisp pasta. I know that isn’t typical of winter but trust me. Your spring cravings will be satisfied, and your skin will be hydrated and nourished by all o...

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Beyond Olive Oil: Let Your Inner Foodie Shine with Flora Culinary Oils

Whether you’re the chef in your family or you just really enjoy a homecooked meal, our line of premium organic culinary oils will bring out your inner foodie. Simply drizzle over soups, salads, and more, to effortlessly up your cooking game. While we do make a mighty delicious Extra Virgin Olive Oil, the world of culinary oils has so much more kitchen inspiration to offer. Bring a greater level of authenticity to your Asian dishes with our Sesame O...

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Gnocchi with Roasted Squash, Arugula & Pumpkin Seed Pesto

Here's a quick recipe you can whip up in about 30 minutes! <81> Lexi & Beth are the mother-daughter team behind Crowded Kitchen (formerly @superfoodrunner). Based in Michigan, they craft recipes to bring families together despite dietary differences. For more delicious recipes, visit their website and follow them on Instagram @crowded_kitchen. 81>

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Raw Rainbow Veggie Salad

Raw Rainbow Veggie Salad
This has to be the prettiest salad I have ever made! What’s better is how easy it comes together. <69> Rebecca Costa is an energetic health and life enthusiast located in sunny Central Florida who is passionate about sharing her balanced lifestyle with others. She loves connecting with and inspiring her community with easy recipes like this one. Follow her on Instagram @xxrlilly. Click here for more recipes from Rebecca.69>

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Holiday Cooking With Our Line of Premium Culinary Oils

Food is often the centerpiece of holiday get-togethers. So to help your table stand out as the merriest—and tastiest—try our premium line of organic culinary oils. They are the perfect holiday gift for the cook in your life, even if that person just so happens to be you. From the everyday to the exotic, our line of premium culinary oils has you covered. Our unfiltered and unrefined Pumpkin Oil (US/CA) is perfect for drizzling over this tasty butter...

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Butternut Squash Soup Featuring Flora's Extra Virgin Olive Oil

A friend of mine made some cozy butternut squash soup for our dinner party the other night. It was so delicious, I knew I had to give it a go. Plus, I’ll take any excuse to whip out my Vitamix. This recipe is 100 percent foolproof! <65> Rebecca Yaker is an energetic health and life enthusiast located in sunny Central Florida who is passionate about sharing her balanced lifestyle with others. She loves connecting with and inspiring her commun...

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Healthy Summer BBQ Tips

Summertime is full of warm weather delights, from lazy days spent poolside, to adventurous outings in the great outdoors. For many, the BBQ becomes the center of the culinary universe during the summer. Long afternoons and evenings spent in the company of good friends and family are made even sweeter by fresh summer spreads cooked outdoors. But there are some pitfalls that come along with the festivities, as frequent feasting can take its toll on y...

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