Mānuka honey is a special honey made in New Zealand from the nectar of the mānuka tree. It’s important to note, some labels might say “mānuka” even when the honey inside is missing the enzymes and antioxidant properties of true mānuka honey.
So how can you be sure you’re getting the real thing? Flora Mānuka Honey is UMF™-certified and every jar is 100% traceable, all the way back to the source. Just scan the code on the label to learn where your honey was made, its lab test results, and its UMF™ rating. Flora is dedicated to providing pure mānuka honey—because you deserve the sweet truth.
Flora Mānuka Honey is:
Flora Mānuka Honey is licensed by the Unique Mānuka Factor Honey Association™ in New Zealand. This is an internationally recognized, third-party verification system that ensures the identity, potency and quality of mānuka honey. UMF™-certified products have been tested for three signature compounds that are all needed to ensure the honey is real mānuka honey made from Leptospermum scoparium flowers: Leptosperin, DHA (Dihydroxyacetone) and Methylglyoxal (MGO). The higher the UMF™ grading number on the product, the higher the concentration of signature compounds found in mānuka honey. UMF™ is a quality trademark. The UMF™ grading system appraises natural markers found in Mānuka honey and assures purity and quality. For more information, please visit www.umf.org.nz.