Kosher Check certification demonstrates commitment to both kosher compliance and food safety. This global non-profit full-service certification agency serves hundreds of food manufacturers in Canada, the US, the Pacific Rim, and the Far East through an extensive network of regional rabbinic representatives, directed by Rabbi Avraham Feigelstock, leader of British Columbia Beth Din.

• Kosher status means that ingredients, manufacturing processes, and products are acceptable per the Talmud and other codes of Jewish tradition.
• Kosher Check, an accepted Orthodox kosher food certification agency, has ensured that products follow the Jewish laws of Kosher as set out in the Torah, for over 30 years.

Kosher Check goes further, to guarantee both kosher status and food safety law compliance.

• As a broader mark of assurance of food safety, strict compliance with a minimum level of HACCP food safety laws is a condition of Kosher Check certification.