Spicy Hot Chocolate With Flax Seed Oil

Spicy Hot Chocolate With Flax Seed Oil

Time: 10 minutes

Serves: 2


  •  1 ½ cups milk of choice
  • 4 tbsp cacao powder
  • 2 tbsp Flora Flax Seed Oil
  • 2 tbsp raw sugar
  • 2 – 4 oz milk chocolate bar (2-4 pieces)
  • ¼ tsp cayenne (or less, depending on preferred spice level)
  • ¼ tsp sea salt


  1. To a small pot, add all ingredients except for flax seed oil. Bring to a rolling boil, stirring well until ingredients are incorporated and mixture is creamy.
  2. Taste, adjust spice and sugar if needed, then remove from heat.
  3. Add flax seed oil and stir well. Pour into two mugs and top with marshmallows, whipped cream or a pinch of flaky salt. Serve immediately.