Recipe and photo courtesy of Adeline Waugh @vibrantandpure
Ingredients:
1 large jar (I use a 32 ounce mason jar)2 1...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition
Ingredients:
Dry
2 cups rolled oats3/4 cup walnuts, ...
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Recipe and image courtesy of Francesca Conforti, CNP, MNLP @franniesfood Ingredients: 2/3 cup of almond milk⠀2 tbsp...
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Ingredients
90 g rolled oats500 mL milk (we used vanilla unsweetened)100 g sweet potato puree (about 1 small potato...
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Nut Butter Filling
4 Tbsp. nut butter2 Tbsp. Flora Organic MCT oilpinch sea salt (exclude if nut butter is salted)1...
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Recipe and image courtesy of @DrTaraSunshine
Ingredients:
1/2 cup homemade probiotic coconut yogurt (or sub Greek y...
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Recipe and image courtesy of Francesca Conforti, CNP, MNLP @franniesfood
Ingredients:
1 avocado (ripe)⠀2 tsp of Flo...
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Recipe & photo courtesy of Dr. Tara Sunshine Ingredients: 1 ripe avocado, peeled and pitted1/4 cup raw cacao po...
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Ingredients
3 oz fresh apple juice2 oz tonic water2 oz Flora Turmeric & Cinnamon ACV0.5 tsp maple syrupDash of ...
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Ingredients
1/2 cup Flora Organic MCT oil1/4 cup hemp hearts2 medium cloves garlic1 tbsp. prepared Dijon mustard or...
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Ingredients
Two small handfuls of mild greens (baby spinach, mixed salad greens, sprouts)15 mL Flora Organic MCT...
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Makes about 8 cups / 4 pints of ice cream
Ingredients
15-oz. / 445 mL pumpkin puree2 cup whole milk1 cup heavy crea...
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