Recipe and image courtesy of Lindsay Young, @eatyoungnutrition Time: 5 minutes Makes: 2 cups
Ingredients:
1 1/2 cu...
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These cute little cups are quick, easy, full of all the warming spices, and naturally sweetened! The cookie crust ...
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Have you ever tried a Burmese Ginger salad? This is my take featuring Flora's Udo's Oil 3+6+9 Blend. I've been en...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition
Ingredients
1 can young jackfruit, drained and rins...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition
Ingredients
One head of kale (12 leaves)2-3 tbsp Udo...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition
Ingredients
10 soft Medjool dates1/4 cup Creamy Udo’...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition
Ingredients
1/4 cup dry lentils (1/2 cup cooked)1/2 ...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition Ingredients: 1/4 cup organic popcorn kernels1 tbsp a...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition
Ingredients:
1 cup raw walnuts¾ cup sliced almonds1 ...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition
Ingredients:
1 1/2 cups raw hazelnuts50 g dark choco...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition Ingredients:
"Cheese":
2 cups walnuts soaked for 4 h...
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Recipe and image courtesy of Lindsay Young, @eatyoungnutrition
Instructions:
1/2 cup Udo’s Oil 3+6+9 Blend1 whole e...
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